Thanks again pinterest!! These cookies are so amazing I’m so happy they’re in my life.
I found this recipe on Pinterest and wanted to make them as soon as possible.
The original recipe is here – http://food-pusher.blogspot.com/2012/04/dutch-apple-pie-lettes-apple-pie.html – but I modified it a tiny bit. Something about my insides can’t just make a recipe with real butter and real everything else. I also don’t even want to try to make my own pie crust. I don’t have the soul of a pie maker.
Ignore my finger.
1 box of refrigerated pie crust
1 1/2 cups of ‘light’ apple pie filling
1/2 cup margarine, cold and cubed
3/4 cup all purpose flour
3/4 cup oats
1 cup brown sugar
1 tsp cinnamon
1/8 tsp nutmeg
1/2 tsp salt
1/2 tsp baking powder
Combine all the dry ingredients into a bowl and stir. Then mix in the cold margarine with your hands, if you’re a barbarian like I am, or use one of those pastry blade things if you’re a normal human being. Move 1/2 of that mixture into a separate bowl. Stir 1/2 of the apple pie filling into 1/2 of the crumble mixture.
Lay out the pie crust and cut out circles using a cookie cutter/biscuit cutter. Put the crust circles on a greased cookie sheet. put about 1 tbsp of the apple/crumble mixture onto each crust round. Sprinkle a bit of the non-apple crumble mixture onto the top of the apple filling. Bake for 12 – 14 minutes until the crust is golden brown. Remove from oven and put on a cooling rack. Sprinkle with powdered sugar and then serve.
They are seriously delicious cookies. My kitchen smells amazing.